Pictures from the Senior Softball BBQ with VMP – Bruce Froemming & Usinger’s!


First Pitch - Bruce FroemmingThank you for coming to our Senior Softball BBQ with VMP – Bruce Froemming and Usinger’s on July 21st, 2010.

The link below will take you to our Facebook photo album page where you can view the photos from the Senior Softball BBQ.

CLICK HERE to see the photos from the Senior Softball BBQ with Bruce Froemming!

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Pictures from the VMP Senior Softball BBQ Tailgate Party! July 19, 2010


The Village at Manor Park Softball BBQ July 2010Thanks for coming to The Village at Manor Park’s and Usinger’s Senior Softball Tailgate BBQ!

Click on the link below, to wee our photo albums on Facebook!

The Village at Manor Park’s Facebook Page

Join us this Wednesday, July 21st from 10:30am to Noon for our next BBQ Tailgate party at McCarty Park (West Allis)!

The Village at Manor Park
(414) 607-4100
VMPCARES.COM

Softball BBQ – July 19th and July 21st – Open to the Public


Join us The Village at Manor Park’s Senior Softball players and Usinger’s at McCarty Park in West Allis!

See some of the best senior softball players in the country!

  • Game Starts at 9am.
  • Just stop by for Hot Dogs and Beverages from 10 am to Noon! (While Supplies Last)
  • Call (414) 607-4110 for more information!

Visit The Village at Manor Park @ VMPCARES.COM

Looking to Join our softball team. Please call (414) 607-4110.

Local Summer Festivals, Ice Cream Socials and Events in Milwaukee


Summer is a great time to get out and enjoy the beautiful weather with family and friends. Milwaukee has a lot to offer in the way of summer activities. Here are some festivals, ice cream socials and events taking place in or near the Village at Manor Park and Trinity Village.

July 9-11: St. Mary’s Parish Festival, 9520 W. Forest Home Ave., Hales Corners

July 14: Ice Cream Social and Open House at The Village at Manor Park
1:30pm to 3pm – 8621 W Beloit Rd (Enter at the  Maroon Canopy)

July 16-18: St. Rita’s Festival, 6021 W. Lincoln Ave., West Allis

Every Friday – July 23 through  August 27th
Ice Cream Social and Open House at Trinity Village
– 2pm to 4pm
7300 W. Dean Road – Call us for more details (414) 371-7316

July 23-25: St. John’s Festival, 8500 W. Coldspring Rd., Greenfield

July 29: Hawaiian Luau at Trinity Village – 2pm
Enjoy hors d’oeuvres and a performance by the Golden Hawaiians.
7300 W. Dean Road – Call us for more details (414) 371-7316 

July 30-Aug. 1: St. Elizabeth Ann Seton’s Funfest, 12700 W. Howard Ave., New Berlin

Every Friday in August – Ice Cream Social and Open House at The Village at Manor Park
1:30pm to 3pm – 8621 W Beloit Rd (Enter at the  Maroon Canopy)
Call for more information: (414) 607-4186

Aug. 20: Westminster Meets Westly Park – Annual Dog Show at The Village at Manor Park
11 am to 1pm – $6 per Ticket –  Includes BBQ Lunch and Beverages
8621 W Beloit Rd (Enter at the  Maroon Canopy)
RSVP By Aug 13  (414) 607-4186
If you wish to enter your dog – Please Call (414) 607-4277 before July 23rd

Aug. 20-22: Our Lady of Lourdes, 3722 S. 58th St.

Aug. 27-29: St. Sava’s Serbian Days, 3201 S. 51st St

Sept. 17-18: St. Luke’s Fall Festival, 18000 W. Greenfield Ave., Brookfield

Tailgate Recipes


The Village at Manor Park - Brewers Tailgate BBQTailgate season has finally arrived and whether you’re heading down to catch a Brewer’s game, soaking up some rays on the beach, or just grilling out on the patio, these two recipes are sure to be a hit for your taste buds.

Tailgate Tomato Pesto Spread

Every good tailgate party has one thing in common, a great cheese dip.
Ingredients:
1 – glove garlic, peeled
1 – 8oz package light cream cheese
3oz (1 ½ cups) sundried tomatoes, rehydrated (cover with boiling water for 2 minutes and drain)
3 T – pesto, prepared or homemade
¼ C – grated parmesan cheese
Crackers

Directions:
Chop garlic in food processor. Add cream cheese, tomatoes, pesto, and parmesan. Process until well combined. Transfer to a serving dish and sprinkle with additional parmesan if desired. Serve with assorted crackers. Make one serving for every 3-4 people.

Home Run Spicy Barbecue Rub
Next is a BBQ chicken wing recipe sure to hit a home run at your tailgate party.
Ingredients:
1 T – cumin, cayenne pepper, salt
2 T – dried chili flakes, paprika, ground black pepper
4 T – brown sugar

Add to chicken wings and enjoy!

Healthy 4th of July Appetizers


American Flag - Affordable Senior Living - VMPCares.com

 

Low-Fat Deviled Eggs
12 large hard-boiled eggs , (see Tip), peeled
1/3 cup nonfat cottage cheese
1/4 cup low-fat mayonnaise
3 tablespoons minced fresh chives , or scallion greens
1 tablespoon sweet pickle relish
2 teaspoons yellow mustard
1/8 teaspoon salt
Paprika , for garnish

Halve eggs lengthwise with a sharp knife. Gently remove the yolks. Place 16 yolk halves in a food processor (discard the remaining 8 yolk halves). Add cottage cheese, mayonnaise, chives (or scallion greens), relish, mustard and salt; process until smooth. Spoon about 2 teaspoons of yolk mixture into each egg white half. Sprinkle with paprika, if desired. Cover and refrigerate for one day.

Red, White and Blue Cobbler
1 small bag of each: Frozen strawberries, blueberries, blackberries, and raspberries, thawed
½ cup to 1 cup of sugar for the fruit
1 cup flour
¼ to ½ cup sugar
1 stick butter (margarine can be substituted), melted
2/3 cup milk
Topping: Vanilla bean ice cream

Spray a deep glass baking dish with non-stick spray. Pour all the fruit in the dish and gently mix. Coat all the fruit with the reserved sugar, and allow it to dissolve into the fruit. Toss lightly again to coat all pieces. Mix the remaining ingredients together (except the ice cream) by hand until all is wet. The batter will be thin and sticky. Pour the batter over the prepared fruit. Bake in a preheated 400 degree oven for about thirty-five minutes until topping is brown and when and an inserted toothpick comes out clean. Can be served hot or cooled off for transporting. Top off each serving with a scoop of vanilla bean ice cream. This is a true blue American classic!

VMPCARES.COM